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The puliyotharai mix is prepared with tamarind and jaggery cooked in oil and mixed with rice along with spices and curry leaves. It remains fresh till two days. puliyotharai is usually cooked on special occasions and festive days
From 2009 now serving all over USA. Importers&Distributors of Millets, Authentic Rice Varieties, Cold(Wood) Pressed Oils & Palm Jaggery Powders, Herbs, IDLY, DOSA , ADAI batters and much more.