Vallarai Leaf Powder- 50 g
Please consult your physician before use
Scientific Name: Centella AsiaticaÂ
Ingredients: Centella Asiatica Leaves
How to use:Â
Boil 1 cup of water, then add 1/4 or 1/2 tsp of Vallarai powder and mix. Add palm candy crystals or palm sugar for sweetness (optional). Let it steep for 5-10 minutes then drink. Â
Or mix with buttermilk then drink.Â
Can also be added into cooking (soups, dosa, rasam, and curries) for slight flavor.Â
Benefits:Â
Improves memory
Enhances cognitive abilitiesÂ
Balances nervous system
Helps with joint pain
Vetiver- 15 G
Please consult your physician before use
Other Names: Khus
Scientific Name: Chrysopogon zizanioides
Ingredients: Chrysopogon zizanioides
How to use:Â
Add a few strands to drinking water to add flavor and cooling properties.
Burn for a natural pest repellent
Make it a powder to use for as a hair maskÂ
Â
Can be used for aromatherapyÂ
Benefits:Â
Cools bodyÂ
Relieves stressÂ
Reduces liceÂ
Pest repellentÂ
Reduces insomniaÂ
Wheat Flour (Whole Wheat)- ...
Wheat flour is a powder made from the grinding of wheaIt .It is high in nutrients and fiber. Wheat flour is available in many varieties
Wooden rotary cold pressed ...
*External Use Only*
Castor oil is a multi-purpose vegetable oil that people have used for thousands of years. It's made by extracting oil from the seeds of the Ricinus communis plant.Â
Wooden rotary cold pressed ...
*External Use Only*
Neem oil is a vegetable oil pressed from the fruits and seeds of the neem.It is the most important of the commercially available products of neem for organic farming and medicines
Wooden Rotary Cold Pressed ...
Wooden Rotary Cold Pressed ...
Wooden Rotary Cold Pressed ...
Peanut oil, also known as groundnut oil .The oil usually has a mild or neutral flavor but, if made with roasted peanuts, has a stronger peanut flavor and aroma
Wooden Rotary Cold Pressed ...
Sesame oil is an edible vegetable oil derived from sesame seeds.It is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste.