Red rice is a variety of rice that is colored red by its anthocyanin content.It is higher in protein and fiber than white rice varieties.Red Rice helps in weight loss.It can regularly used to prepare idli or dosa

Rose Matta is known for its coarseness and health benefits.it is different from brown rice.The brown outer layer of the Matta rice contains many nutrients

Sago is a starch extracted from the spongy centre, or pith, of various tropical palm stems.In India, Sago is used mainly to make the food items like Kheer, Khichadi, Vada etc.

Sambar Powder with an authentic madurai spice taste. An everyday favourite of a Tamilnadu household. We follow the authentic process of making all our powders with right amount of quality ingredients imported from South India. 

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It may one 20 lb. bag or 2 X 10 lb. bags

Sonamasuri Brown rice is widely used in India.It is  lightweight and aromatic medium-grain rice

Millet combo free shipping-12 packs & 20 packs 

Enjoy the heavenly taste of most loved Badam Halwa.  

Enjoy Ghee-special Mysurpa, a traditional mouth delight from house of Sri Krishna Sweets.   

Thooyamalli is a traditional rice variety of Tamil Nadu. It has high immunity, is considered to be suitable for many varieties and old varieties, and its juice can be tasted like young water.

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Tomato chutney is a traditional south indian recipe made with tomatoes,spcies and herbs. It is served with dosa,idly and pongal.