Red Rice-2 Lb
Savor the earthy flavor and robust nutrition of Red Rice, a wholesome grain treasured in traditional diets. Naturally rich in fiber, antioxidants, and essential nutrients, this rice adds a delightful texture and hearty taste to your meals while promoting a healthy lifestyle. It is recommended that you soak the rice overnight.
- Nutrient-Packed: High in fiber, antioxidants, and essential minerals like iron and magnesium.
- Low Glycemic Index: Supports balanced blood sugar levels, making it ideal for health-conscious diets.
- Authentic Flavor: Offers a nutty, earthy taste perfect for South Indian recipes like red rice idlis, dosas, or steamed dishes.
-
Versatile Use: Great as a healthy alternative to white rice and is often used in Idlis, Dosas, and Puttu.
Elevate your meals with the wholesome goodness of Red Rice, a natural choice for those seeking flavor, nutrition, and authenticity in every bite!
Dal Powder/Paruppu Podi-250 g
Other names for Dal powder are PARUPPU PODI or KANDI PODI.
Directions: Add ghee or oil and mix with hot plain rice.
Brown Idly Rice-10 Lb
Kichili samba rice-2 Lb
Kichili Samba is a white rice, thin variety and a favorite of most people in Tamil Nadu.Regular consumption of Kichali Samba rice boosts the immune system in our body.
Nannari Root (Sarsaparilla ...
Please consult your physician before use
Scientific Name: Hemidesmus indicus
Other Names: Indian Sarsaparilla
How to use:
Ensure to rinse the roots well before using.
Soak the roots in water for a few hours then strain and make into Nannari syrup to use for sarbath. Then add Madurai Foods almond gum for extra body cooling.
Or
A few pieces can be added to a herbal tea, and let steep.
Or
Break the root into a few pieces, and tie in a cotton cloth to put in drinking water for flavor.
Benefits:
Cools the body
Improves blood circulation
Detoxifies body
Hydrates
Helps with digestion
Strengthens immune system
Amla Powder-50 Gram
Please consult your physician before use
Scientific Name: Phyllanthus emblica
Ingredients: Phyllanthus emblica
Other names: Indian Gooseberry
How to use:
Mix a teaspoon of Amla powder with honey, then consume.
Or
Mix a teaspoon of Amla powder with hot water, and drink.
Or
Add to smoothies
Or
Mix needed amount with water to form a paste, then apply to the scalp and hair. Leave for 30 minutes - 1 hour, then wash thoroughly. Or, add to a hair mask of your choice.
Benefits:
Boosts immunity
Improves heart health
Lowers cholesterol levels
Improves digestion
Contains many antioxidants
Regulates blood pressure
Helps control diabetes
Aids in weight loss
Promotes hair growth
Kabasura Kudineer Chooranam...
Sri Krishna Sweets-Mysurpa-...
*Pre-Orders Only*
Enjoy Ghee-special Mysurpa, a traditional mouth delight from house of Sri Krishna Sweets.
No refunds, exchanges, or order cancellations.
Pick-up date will be updated the week of Diwali.
Dosa batter-Value pack
*Not Available for Shipping*
Dosa is a south indian lentils crepes made with the fermented dosa batter.These are served with coconut chutney,tomato chutney and sambar.Dosa batter is a combination of rice and whole urad dal
Wheat Flour (Whole Wheat)- ...
Wheat flour is a powder made from the grinding of wheaIt .It is high in nutrients and fiber. Wheat flour is available in many varieties
Sago/Sabudhana-Small-2 Lb
Sago is a starch extracted from the spongy centre, or pith, of various tropical palm stems.In India, Sago is used mainly to make the food items like Kheer, Khichadi, Vada etc.